Search results for

A right-wing YouTube personality filmed his encounter with the WNBA star and her Phoenix Mercury teammates at the Dallas airport on Saturday. The Mercury team said it was reviewing the incident.

Workers stacked the blades three high on the far side of the offshore wind terminal, where they will wait to be ferried out to the wind farm starting this summer.

Francesca Gino, a prominent behavioral science professor at Harvard Business School, has been accused of fabricating data in studies than span over a decade, and most recently in 2020.

NPR Senior News Analyst Daniel Schorr says that while the election of Russia's new president, Dimitri Medvedev, has been described as more of a coronation, and Medvedev himself described as a puppet of outgoing president Vladimir Putin, there may be something more profound at work.

Frank Falcinelli and Frank Castronovo, who own the Brooklyn restaurant Frankies Spuntino, have recipes for tomatoes from breakfast to dessert in their new cookbook, The Frankies Spuntino Kitchen Companion and Cooking Manual. "We're all about easy, practical, utilitarian," says Castronovo.

Keith Aili crossed the finish line in Fort Kent just after 7 a.m. Monday morning after battling his "toughest trail in a couple decades."

Ohio had to quickly revise its design after realizing the original showed a plane pushing a banner instead of pulling it. North Carolina, where the historic flight took place, weighed in, too.

Scientists have been watching with alarm as the world's glaciers and arctic regions are showing more and more signs of melting. They suspect that global climate change -- fueled by industrial and vehicle emissions -- are to blame. But as NPR's Eric Niiler reports, this arctic thaw is also revealing a trove of ancient artifacts from people who dropped them thousands of years ago.

Masterpiece Theatre has been an integral part of public broadcasting since its debut, 40 years ago this month. But Alistair Cooke, the show's armchair host, thought it wouldn't last.

Although his restaurant has been credited as the birthplace of the popular Italian dessert, it was actually Campeol's wife and one of Le Beccherie's chefs that apparently invented it.